Healthy Oatmeal Raisin + Chocolate Chip Cookies [Gluten-Free]
These cookies are easy-to-make, healthy, and delicious.
- Prep Time: 10
- Cook Time: 5
- Total Time: 15 minutes
- Category: Dessert
- Cuisine: Healthy
- Diet: Gluten Free
Ingredients
Scale
- 1/3 cup honey or maple syrup (can use 1/2 cup for sweeter cookies)
- 1/4 cup coconut oil or unsalted butter (melted)
- 1 large egg
- 1 tsp vanilla extract
- 1 cup instant oats
- 1/2 cup all-purpose flour
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/4 tsp salt
- 1/4 cup chocolate chips (optional)
- 1/4 cup raisins
Instructions
- Preheat oven to 350F. Line a baking sheet with parchment paper, foil, or silicone baking mat and set aside.
- In a large bowl, whisk the honey, coconut oil, egg, and vanilla. In a medium bowl whisk, all the dry ingredients then stir them into the wet mixture.
- Drop cookie dough onto the prepared baking sheet using a medium-large cookie scoop and flatten to about ¾’’ thickness. Bake 10 minutes then allow in the pan for at least 5-10 minutes and enjoy!
Keywords: chocolate chip oatmeal cookie