Gluten-Free - Life in Bloom Nutrition - Page 2

Greek Quesadilla w/ Pesto, Artichoke Hearts, & Avocado [Vegan]

Greek Quesadilla w/ Pesto, Artichoke Hearts, & Avocado [Vegan]

by Mandy | May 29, 2015 | Appetizers, Cooked, Entrees, gluten-free, Low-Gycemic, Recipe, Sides / Appetizers, Vegan, Vegetarian

This Greek quesadilla is an amazing lunch or dinner. Serve it with a side salad and my favorite “Greek” dressing. Live your life in bloom!

Longevity-Boosting Nourish Bowl [Vegan/Paleo]

Longevity-Boosting Nourish Bowl [Vegan/Paleo]

by Mandy | Mar 26, 2015 | Cooked, Entrees, gluten-free, Low-Gycemic, Raw, Recipe, Salads, Vegan, Vegetarian

Try this nourishing and hearty salad bowl with healthy fats, alkalizing green vegetables, and protein. Live your life in bloom!

{Raw, Vegan} Egg-less Quiche w/ Marinated Mushrooms & Spinach

{Raw, Vegan} Egg-less Quiche w/ Marinated Mushrooms & Spinach

by Mandy | Oct 13, 2014 | Entrees, gluten-free, Live Food, Low-Gycemic, Paleo, Raw, Recipe, Vegan, Vegetarian

This delicious quiche is vegan, live food, and ketogenic. I created it while working at Verita Life (a cancer clinic) in Thailand.

Vegan Snickers Bar Recipe [Gluten-Free]

Vegan Snickers Bar Recipe [Gluten-Free]

by Mandy | Feb 17, 2014 | Dessert, Live Food, Low-Gycemic, Raw, Recipe, Vegan, Vegetarian

Look no further for a dynamic recipe for vegan Snicker bar. This recipe is easy-to-make and will rock your tastebuds into happiness.

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