Salad doesn’t have to be boring. In fact, it’s one of my FAVORITE staples. Here is my go-to hearty vegan salad that I think you’ll love.
This recipe for cheezy kale chips is dynamic. Coat kale in cashew-cheez, dehydrated them for 4-5 hours, and enjoy, enjoy, enjoy.
Ginger, lemon, and turmeric are highly nutritious ingredients that, when juiced, deliver many benefits to your body. Learn why you…
This matcha cheesecake has a chocolate ganache and is vegan and gluten-free. Get the FREE recipe today!
This tasty mayonnaise is made from cashews and other medicinal ingredients.
This simple and easy vegan mint fudge is both paleo and super delicious. It only takes a few simple ingredients…
This delightful parfait features cashew cream and fresh fruit. Yum!