This delicious recipe for herbed crostini is very simple to make. Most importantly, it goes along perfectly with salads and soups!
Vegan Articles
Healthier Fig Jam [GF, Vegan]
Fig jam is so delicious and very versatile. Serve it on toast or with chia pudding. Use it in a Euro platter or put it inside pastries. Yum!
How to Make a CBD-Infused Chocolate Latte [Vegan]
This is how you make a CBD-infused chocolate latte that is vegan, delicious, and energizing. Start the morning with this elixir!
Blueberry-Mango-Turmeric Cheesecake [Raw, Vegan]
Easy-to-Make Chocolate Brownie Waffles [Vegan]
Amazing vegan waffles for breakfast or an afternoon snack.
Marinated Kale & Quinoa Nourish Bowl w/ Toasted Sesame Seeds and Hemp Oil
You can never go wrong with a nourish bowl. This version features hemp seeds and is one of my favorites!
Super Simple Blueberry Pop Tarts [Vegan]
These super simple blueberry pop tarts are a great breakfast option or snack.
Easy & Healthy Peanut Butter Granola [Vegan, Gluten-Free]
Start the morning off right with peanut butter granola, made with gluten-free oats and blueberries.
The 10 BEST Raw Vegan Entree Recipes
These are the 10 best raw food entree recipes. Which ones are your favorites?
Rosemary-Garlic Chickpea Flatbread [Vegan, Gluten-Free]
This rosemary-garlic chickpea flatbread is great when served with a salad, veggie stew, or by itself.
Lemon-Lavender Cake w/ Icing [Gluten-Free, Vegan]
This delicious lemon-lavender cake is gluten-free and vegan. The icing ensures it remains moist.