Recipe Articles

Cheezy Kale Chips [Vegan]

This recipe for cheezy kale chips is dynamic. Coat kale in cashew-cheez, dehydrated them for 4-5 hours, and enjoy, enjoy, enjoy.

CBD-Infused Matcha Latte with Nut Milk [Vegan]

Matcha green tea is incredible for you for numerous reasons. Fortunately, it is easy to make into a latte with some patience and a few simple ingredients.

How to Easily Make Nut and Seed Mylks With a Blender and Strainer

By Mandy Froelich / Bloom for Life Hey, darling. I hope you are having a fabulous spring. The warm, buzzing energy has put me in a dynamic mood, and I’m feeling so inspired to create. This is good for you, I guess, because the fresh energy compelled me to put a...

Easy Paleo Bread Recipe (Gluten-Free)

Are you on the lookout for a tasty paleo bread recipe? Then look no further. This coconut-based bread is filling, simple-to-make, and perfectly complements a wide variety of meals. This grain-free alternative is easy to make and, most importantly, is very satiating,...

CBD-Infused Hot Chocolate Cupcakes

Nov 24, 2019 | CBD, Dessert, Food, Holiday, Recipe, Vegetarian

Mandy’s Go-To Hearty (Vegan) Salad

Oct 11, 2019 | Cooked, Entrees, Food, gluten-free, Live Food, Paleo, Raw, Recipe, Relationship With Food, Vegan, Vegetarian

Salad doesn’t have to be boring. In fact, it’s one of my FAVORITE staples. Here is my go-to hearty vegan salad that I think you’ll love.

Healthy Pumpkin Spice Latte [Vegan]

Sep 22, 2019 | Beverages, Cooked, Holiday, Paleo, Recipe, Vegan, Vegetarian

There are actually quite a few PSL recipes out there that are vegan and dairy-free. But, I like mine the best because it is made from scratch (including the nut mylk) and easily tastes better than a Starbucks version.

10-Ingredient Healthy Chocolate Doughnuts

May 28, 2017 | Breakfast, Dessert, gluten-free, Recipe, Vegetarian

Easy {Vegan} Minestrone Soup

Apr 30, 2017 | Cooked, gluten-free, Low-Gycemic, Recipe, Soups, Vegan, Vegetarian

Minestrone soup is one of my favorites! Fortunately, it is easy to make it vegan, and in the comfort of your own kitchen. Get the recipe at Life in Bloom!