Start the morning off right with peanut butter granola, made with gluten-free oats and blueberries.
![Easy & Healthy Peanut Butter Granola [Vegan, Gluten-Free]](https://i0.wp.com/life-in-bloom.com/wp-content/uploads/2019/06/PB-Granola-Featured-826x379.jpg?resize=826%2C379&ssl=1)
Start the morning off right with peanut butter granola, made with gluten-free oats and blueberries.
This rosemary-garlic chickpea flatbread is great when served with a salad, veggie stew, or by itself.
Delicious, brunch-worthy, and incredibly hearty, this entree will tantalize your taste buds and leave you inspired to eat more healthy and plant-based.
This “high vibrational” low fat, living foods ice cream sandwich uses bananas and sprouted buckwheat to re-create your childhood favorite. Don’t miss out!
Super simple, delicious, and “high-vibe” raw & vegan wraps to satiate your hunger and up your veggie intake.
This delicious mashed chickpea salad is rich in protein, healthy fats, and contains an abundance of vegetables. Enjoy it between bread or in a wrap!
This delicious muffin recipe is easy-to-make and features candied almonds. Yum!
Delicious banana pancakes and banana ice cream. The only thing left is to listen to “Banana Pancakes” by Jack Johnson…