These delicious vegan blueberry phyllo turnovers are made from wholesome and natural ingredients. The process is simple, and they taste…
Breakfast Articles
Parfait with Berry-Cashew Cream and Homemade Granola [Raw, Vegan]
This delightful parfait features cashew cream and fresh fruit. Yum!
Strawberry-Oat Scones w/ Coconut Butter Glaze [GF, Vegan]
Tasty scones made from gluten-free oats and only a few other ingredients. These make a good morning great!
Peach Cobbler Muffins w/ Brown Sugar Oat Streusel {Vegan, Cooked}
These peach cobbler muffins are a perfect afternoon oick-me-up or breakfast. They’re also vegan!
10-Ingredient Healthy Chocolate Doughnuts
Easy {Vegan} Lemon Poppyseed Muffins + Retreat Recap
Easy {Vegan} Lemon Poppyseed Muffins + Retreat Recap
Pumpkin-Spice Scones w/ Toasted Pecans & Maple Glaze [Vegan]
These delicious pumpkin spice scones are topped with toasted pecans and maple glaze. They’re also vegan – what a treat! Life in Bloom
How To Make Hydrating Papaya Boats {Raw, Vegan} + Standing Rock Update
A Standing Rock update + delicious recipe for easy-to-make papaya boats. Enjoy this vegan and live food recipe!
Vegan Bulletproof Coffee
“Magic coffee” is like bulletproof coffee — but better! Make it with a coffee alternative or regular ol’ coffee, add coconut oil, and voila!
Chocolate & Greens Smoothie [Live Food, Vegan]
Yum! This chocolate and greens smoothie is delicious and nutritious. Plus, a sneak peak at my new cookbook “Bloom for Life”!
Sugar-Free Pumpkin Donuts {Paleo, Low-Glycemic, GF, DF}
The healthiest donuts you’ll ever indulge in…
Cinnamon-Fruit Oatmeal {Vegan, Low-Glycemic}
This cinnamon-fruit oatmeal is low in fat, is low-glycemic, and is vegan. Enjoy!