This delicious recipe for herbed crostini is very simple to make. Most importantly, it goes along perfectly with salads and soups!
![Simple Herbed Crostini [Vegan]](https://i0.wp.com/life-in-bloom.com/wp-content/uploads/2019/09/Crostini-Feature-2.png?resize=1080%2C628&ssl=1)
This delicious recipe for herbed crostini is very simple to make. Most importantly, it goes along perfectly with salads and soups!
This recipe for cheezy kale chips is dynamic. Coat kale in cashew-cheez, dehydrated them for 4-5 hours, and enjoy, enjoy, enjoy.
This entree is live food and vegan. Dine on these falafel burgers twith tzatiki and macadamia-chipotle hummus. It’s to live for!
This sprouted kamut and vegetable bread is one-of-a-kind. The recipe requires a dehydrator but it is worth the effort and very delicious!
Yum! This is an easy way to eat more greens. Bake your kale chips with coconut oil and a few spices and… voila! Easy and delish kale chips.
Indulge in these creative and delicious lemon-blueberry scones, made with almond flour, fresh fruit, and sweetened with raw honey!
This vegan banana bread is made with quinoa and oat flour. As a result, it is high in protein, is delicious, and is low-glycemic.
A super-powered quinoa-oat banana bread recipe that is to-live-for! Make food your medicine and benefit from this delicious recipe!
Delicious and incredibly healthy (grain-free) pumpkin bars! Serve these up for a holiday treat or just to ‘wow’ your friends and family with healthy baked goods.
Warm, delicious, AND easy to make? You bet. These paleo cookies boast coconut flour, almond butter, and tons of love. Grandma will be thanking YOU!
An incredibly delicious Live Food, Vegan, Ketogenic Egg-less breakfast plate with Macadamia Butter, Dehydrated Toast, and More! You’re sure to love it.