Vegan Articles

Salad doesn’t have to be boring. In fact, it’s one of my FAVORITE staples. Here is my go-to hearty vegan salad that I think you’ll love.

There are actually quite a few PSL recipes out there that are vegan and dairy-free. But, I like mine the best because it is made from scratch (including the nut mylk) and easily tastes better than a Starbucks version.

This delicious recipe for herbed crostini is very simple to make. Most importantly, it goes along perfectly with salads and soups!

Fig jam is so delicious and very versatile. Serve it on toast or with chia pudding. Use it in a Euro platter or put it inside pastries. Yum!